The "Park Avenue" Restaurant offers guests a wide choice of cuisine. It is a contemporary restaurant tastefully decorated in keeping with our modern stylish hotel. The aim of our team of chefs is to provide premium quality modern cusines, with an emphasis on fresh seasonal produce. The modern dining room is perfect for intimate romantic evenings or for important business lunches.

NEW DINNER MENU!! FRIDAY & SATURDAY NIGHT:
We have introduced a new dinner Menu for a cost of €25 per person (for a 5 course meal including 1 glass of wine). Below is a Sample menu (Menu subject to change):

Starters:
Stuffed Mushrooms, Baked Brie, Thai Spiced Chicken Skewers, Handmade Pork Spring Rolls.

Soups:
Tomatoe and Basil, Creamy Seafood Chowder

Main Course:
Chargrilled supreme of Chicken, Sirloin of Beef, Glazed Pork Belly, Steamed Salmon
(All main dishes served with roast vegetables and potatoes)

Desserts:
Tiramisu, Apple & Vanilla Crumble, Banoffi Pie, Mint Cheescake.

Tea or Coffee.

Restaurant hours are as follows:

Breakfast 7:00am-10:30am (Mon-Fri), 8:30am-11:30 (Sat/Sun)
Lunch 12noon - 5pm daily
A la Carte 5:30pm-9:00pm daily

The Restaurant is a non-smoking area (to comply with the Irish Government Smoking ban).

The Dun A Ri House Hotel has an award winning restaurant, winning the Dining pub of the year award for 5 years in a row.